Looking for a healthier way to satisfy your pumpkin pie cravings this Thanksgiving? Cashew Pumpkin Pie is the answer. For about the same price as a store-bought pie, you get all the pumpkin pie flavor you love without any of the refined sugar, heavy cream or processed pie crust! And better yet, you can make it ahead of time to remove some stress from Thanksgiving Day cooking. Save yourself the prep work and remove any guilt over another slice!
Know Your Ingredients, Know Your Costs
In desperate need of pumpkin pie, but not all the calories and added sugar? Wish there was a healthy way to get the fall flavors you crave? Don’t worry I’ve got you covered with this perfectly dense, delicious and healthy pumpkin fudge. The entire batch of fudge, chocolate icing and all, only contains a little over 1/4 cup of sweetener and organic or pure ingredients. Plus, it only costs $6.50 per batch. Pass the fudge, please!
Haven’t heard of cardamom? After one bite of this delicious, no-bake, gluten & refined sugar free, and healthy (did I mention delicious?!) dessert, your spice cabinet won’t be seen without it. And for $5 for an entire loaf pan, neither will your fridge.
Want to eat pie all day? Now you can! Thanks to this guilt-free avocado key lime pie. All you need is $7, 6 ingredients, and 30 minutes to prepare a treat you won’t soon forget!